Country: Canada
Region: British Columbia
$31.65
In stock
A local bubbly made in the Charmat method. Electric acidity on the palate forms the backbone for its expressive fruit, with notes of green apple and pear jumping from the glass. Expect a well-formed mousse on the palate, which equally cleanses your palate whilst accentuating the flavour further. Extremely food friendly, pair it with seafood dishes or bright salads. A Vancouver Island classic.