The 2016 Merlot opens up with a dark purple colour and enticing aromas of black currant, plum, coffee and baking spice. on the fruit-forward palate, dark fruit flavours of red and black cherry, blackberry and juicy plum are met with pronounced notes of sweet oak, vanilla and hints of mocha for a silky, textured mouthfeel. Notes of rich blackberry and tobacco linger on the generous finish.

Pair with a grilled flat ironed steak and blue cheese butter.