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Westmalle Tripel

ABV: 9.5%   Bottle Size: 330ml   Format: Single

Trappist

Type: Ale
Country:
Belgium
Region:

Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age.

$6.65

4 in stock

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